The taste of Walnut Baklava, which is prepared with the experienced masters of Bayramoglu Baklava and produced from natural materials grown in the season, will not go out of your mind. Baklava with Walnut, prepared with walnuts placed between 40 layers of thin phyllo, is becoming the favorite and favorite of many people.
Flour, eggs, milk, semolina, plain oil, sugar, salt and local walnuts, starch, water.
It is three days in summer and five days in winter.
Store in a cool and dry place.